Author’s New Cookbook Aims to Satirize Animal Rights Groups with Recipes Using Household Pets

In PEOPLE EATING TASTY ANIMALS, author Robert Arlen uses black humor to create a recipe book meant to shock and amuse.

VIRGINIA BEACH, VA - In PEOPLE EATING TASTY ANIMALS, Robert Arlen takes on what he feels is one animal rights group's over-the-top stance on animal rights by producing a cookbook for meals made from whales, poodles and more. Author Robert Arlen is an animal lover who has also owned two different pet stores. Yet, he increasingly found fault with the way the animal rights agencies do business to achieve their goals. Wanting to have some fun, he created PEOPLE EATING TASTY ANIMALS, a book of recipeshe intends to poke fun at such groups and generate lauther.

Arlen provides real-sounding, intricate recipes for such dishes as Cheetah Chimichanga, Barbecued Beaver and Cat Tacos. He suggests people savemoney by eating the meat of their 50-pound poodle when it dies, and he points out that a beached whale could be an economical meal choicethat could simply supple enough meat for an entire family reunion. Filled with color illustrations, the book is designedto be placed on the coffee table, opened at any page and shared with friends.

PEOPLE EATING TASTY ANIMALS is available for sale at Amazon.com, Booksurge and through additional wholesale and retail channels worldwide.

About the author Robert Arlen has owned two pet shops, loves animals and wishes PETA had a sense of humor. He currently lives in Virginia Beach, VA and he says he has personally never tried any of the recipes in PEOPLE EATING TASTY ANIMALS.

Friday, November 11, 2011

By Chris Davis

TULSA, Okla. —

A new billboard that may go up soon in Tulsa would feature a picture of a crossbred animal meant to educate kids about Thanksgiving turkeys. It's from PETA and they ask, "Kids, if you wouldn't eat your dog, why eat a turkey?"




When we learned PETA (People for the Ethical Treatment of Animals) may be placing these billboards in the community, we wanted to know what the reasoning was. So, I got on the phone to Paige Snyder, a representative for the group.

"Thanksgiving should be a time for celebration and not a time for animal abuse," she said. "Turkeys may not be as familiar to us as dogs and cats, but they have the same capacity to suffer and that's something kids inately understand."

The plan is to place the billboards near Tulsa schools to spark discussions between kids and parents.

"There are lots of kids out there who just don't want to see a dead bird as a centerpiece at Thanksgiving dinner. Hopefully our billboards will spark discussions with their parents." She says then maybe kids would want to give the turkeys a break.

Snyder told me Tulsa is one of only three cities being targeted with the illustrations.

"We're hoping to get them up in Tulsa, Jacksonville and also Salem, Oregon," she said.

And the alternative Thanksgiving meal-a Tofurky. It's a simulated, largely soy-based meat-like product that PETA officials are certain would delight children who know of the plight of the 250 million turkeys killed in the U.S. each year. Almost 40 million of those are killed for the holiday.

PETA's website says turkeys that are bred for food are often crammed into dirty warehouses and die from disease, smothering or heart attack before being slaughtered. The organization points out that the breeding process makes harvest turkeys overweight and their legs buckle from the excess meat.

PETA says vegan meals are a more humane source for holiday food.

News Talk Radio KRMG.com

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